After 10 nights in Perth/Western Australia, of which 7 days on the road, it’s time to return to Kuala Lumpur. Although we flew Economy into Perth, we flew Business on our return. On this flight, there were 16 passengers out of the possible 27 in Business. The check-in was a matter of walking up to the counter and be attended to immediately. Our MAS A330-300 flight departs at 3.50 p.m. and arrives Kuala Lumpur at 9.30 p.m. Perth & Kuala Lumpur is in the same time zone.
A short while after airborne, lunch is served. It starts with MAS signature dish, satay. Coming from a family in the satay business ourselves (previously), the chicken satay was tender and good. The peanut sauce can definitely be enhanced. For appetizer, poached prawns was served followed by the main course, pan-seared chicken breast with mashed potato and vegetables. Dessert was ice-cream (very nice), cake & fruits. And in-between, there were nuts and endless fruit juice.